To create Double Barrel Cabernet Sauvignon, it is necessary to select ripe, full-flavored grapes from carefully selected vineyards. Cabernet Sauvignon is first matured in traditional oak barrels and then in Irish whiskey casks. This unique double barrel method creates a product with a complex character and a velvety taste.

Pairing: Perfect with lamb

For the retail sales, Jacob’s Creek Double Barrel Cabernet Sauvignon currently  is available with personal pick-up option at the headquarters of the company at Al. Jerozolimskie 123A in Warsaw or courier delivery. To order products directly from us (retail and wholesale orders), please contact us by e-mail: aleksander.g@crimston.pl